Serene Solomon Islands
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Taste Notes Out of 10
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Cacao (Moderate cacao presence) 7
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Acidity (Moderate to high acidity) 6
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Bitterness (High bitterness) 7
Experience the rich heritage of the Solomon Islands with our Serene Solomon Islands Ceremonial Cacao. Sourced from the lush landscapes of Guadalcanal Island, this cacao is crafted by dedicated farmers who cultivate the land with tradition and care.
Origin: Location: Guadalcanal Island, Solomon Islands Communities: Six vibrant communities Farming: Women comprise 70% of the farming force, tending to an average of 500 cocoa trees per hectare
Benefits: Nutrient-Rich: Packed with antioxidants and minerals
Mood-Enhancing: Contains natural compounds that promote well-being Versatile: Perfect for ceremonial use, drinking chocolate, or culinary creations
Taste Notes: Primary Flavours: Roasted nuts, malt, toffee, and honey Subtle Hints: Prune and date, adding layers of complexity
Interesting Facts: Natural Harmony: Farms thrive without electricity, embodying a traditional way of life
Fertile Grounds: The island's lowlands and annual rainfall of 2500mm create ideal conditions for cocoa cultivation
Cultural Legacy: Each cacao block reflects the dedication and resilience of the island's communities